steak and baked potato in oven

Huh. Then rub the oil over the steaks and generously season with salt and … ★☆ I loved hearing about your younger dating days :) And these baked potatoes look perfect! For the oven method: Preheat oven to 450˚F. This site uses Akismet to reduce spam. What a great story!! Love the secret tips! Notify me of follow-up comments by email. They look amazing! Carefully scoop … DO NOT SKIP THIS STEP! I made these and they turned out terrific! I suspect their convection ovens cook differently. Steak With Horseradish Cream, Baked Potato And Greens Healthy Food Guide NZ oil, sour cream, sliced almonds, horseradish sauce, extra-virgin olive oil and 8 more Pan-roasted Venison With Creamy Baked Potato & Celeriac Jamie Oliver So adding this to the menu for next week. I’ve made these at least 50 times, and never had one explode. Such a sweet story Natalie! Remove the steak and the potatoes when they are tender. Have a good weekend! Sounds like you and Shawn had a great time working together! Ahhhhh! Make sure to flip them once during baking, after … Preheat oven to 400 degrees F. Using a fork, poke 6-10 holes, about a ½" deep, into each potato. Cover the tray with aluminum foil and place in the preheated oven at 240 degrees. So glad this brought back wonderful memories of you and your hubby. Cook for 20 minutes, or until internal temperature of steak reaches at least 140F and potatoes are … Simon. Preheat the oven to 425ºF. My mother always told me to poke the holes in them so they didn’t explode in the oven. Learn how to make perfect baked potatoes at home! I adore steakhouse baked potatoes since I am such a potato eating gal. Meanwhile, sprinkle steak with salt and pepper. I’m going to have to add them to the menu this week! Remove the eyes and trim away blemishes with a paring knife, if needed. To get a crispy skin on your baked potatoes, they need to be exposed to the heat. Bake the potatoes at 400 degrees F for 60 to 75 minutes. Trying to keep our little game secret made it even more fun. So clever! When it drops, it will jostle the inside of the potato and break it up so it is very light and fluffy inside when you cut into it. Except I was the server and he was the host. If there is any resistance, I leave the potato in the oven a little longer. I’ve always rubbed them with olive oil and salt, but didn’t know not to poke holes in them or to drop them – so cool! Nick and I met at a restaurant too. I love potatoes! We can’t wait to see them! What an awesome memory! Diane, I think you will enjoy the potatoes. At the steakhouse they served the baked potato with just butter, sour cream and green onions. He would ask me if I wanted a refill on my water, he’s heading to the back anyway. The restaurant didn’t give it’s employees free meals, and if we ordered food we only got a 15% discount. Natalie, I LOVE your stories. Kelly // The Pretty Bee: Cooking & Creating, The ULTIMATE Baked Fry - The Recipe Rebel, NY Steak with Cilantro Onion Dredge — Tastes Lovely, Broccoli Cheddar Stuffed Baked Potato with Chicken — Tastes Lovely, The Perfect Valentine's Day Dinner - Life with Dee, In the kitchen: The best baked potato - Georgie's Mummy, Dairy Free Mashed Potatoes — Tastes Lovely, 16 Baked Potato Recipes To Drool Over | Homemade Recipes, Steakhouse Style Baked Potato – Delectable Salads, How to Bake Sweet Potatoes | Sweet Peas and Saffron, Preheat your oven to 425 degrees with the oven rack in the middle. Who would have thought NOT poking holes in the potato would result in such a creamy tender texture? :) Thanks for any insight you have. When you take the baked potato out of the oven, drop it onto a plate or cutting board from 10″ up. This was before iPhones, so I knew he couldn’t cheat and Google the answer. One thing that I’ve wondered about is how the steakhouse would keep the potatoes warm or reheat them quickly when the customer orders one? Required fields are marked *. Aaaw, what a sweet story!! The old adage of them exploding under the pressure of oven heat is actually true. We live on the side of the Blue Ridge Mountains, in Virginia. This is the Perfect way to make baked potatoes. What a cute story! Baked potatoes are so versatile and they don’t have to be a just a side dish either. Never baked a potato??? When he would take the trash out he would leave a nice note for me to find on my windshield when I would leave at the end of the night. 1 meal would have cost more than I made that whole day working! Andddd all the delicious recipes you share. He’d bring it back with a fresh lemon slice each time. Don’t forget to mention. The truth is you won’t. Thank you for taking the time to let me know you liked my recipe. Place the potatoes on a baking sheet then bake until a sharp knife can easily be inserted (approximately 30-45 minutes.) What ever happened to your crush? so sweet!!! Learn more about the types of potatoes by clicking HERE. The skin of the baked potatoes are coated with olive oil and salt for a crispy and flavorful skin and baked in the oven until it is creamy and fluffy. Cooking steak and potatoes together doesn't necessarily equate to cooking them literally in the same pan. Remove from oven and add a half tbsp of garlic thyme butter to the cavity of each potato. All of the food we served there was delicious. That’s such a sweet story! Thanks for sharing. Isn’t it funny to think of pre-iPhone times…life was so much simpler then, in my mind! These baked potatoes sound amazing, Natalie! These look perfect :) Pinned! When you slit them open, they are steaming and ready to melt butter, cheese and receive any topping your heart desires. That must have made your job so much fun! :) delicious! Whenever I would look at him, I swear he could feel my eyes on him and he would look my way within seconds and give me a wink. And what did we do before IPhones were a thing?! Heat a griddle pan or non-stick frying … When it comes to baked potatoes, I have learned that your baked potatoes don’t have to be boring. I always eat the skin, so THIS skin is calling out to me… yums! Especially dropping it on the plate, that totally makes sense! You are the best at telling stories Natalie! What is your favorite baked potato topping? But we did get free bread rolls. A bake potato without bacon is just a…well, potato! I’m going to try them your way without foil now! And the steakhouse restaurant I worked at never poked holes and never had issue. Steakhouse Baked Potatoes {How to make perfect baked potatoes. The skins are nice and thick, which makes them easy to crisp up in the oven, which makes russet potatoes the perfect baking potato. Russet potatoes become tender and are usually ready to eat in about an hour. Wash the potatoes with a small vegetable brush and dry with a paper towel. Who cuts potatoes. I love things like that! Thanks for sharing! Awwww! Poking holes is only if they are done in the microwave. Your email address will not be published. Cut potatoes into cubes and split evenly into each of the Your email address will not be published. I would sit in the corner of the almost empty restaurant, resting my weary feet that I had been standing on for the past 6 hours straight, eating my baked potato and feeling like the luckiest girl in the world. Thank you, Julie. Place back into the oven and broil until the steak is browned and charred at the edges, about 4-5 minutes per side for medium-rare, or until desired doneness. Whenever he would drop off food at a table, he would purposefully take the long way back to the kitchen and walk past the hostess station and give me a wink. Season the peeled and cut potatoes with the spices and distribute them into the tray with the steaks. Your email address will not be published. I do rub olive oil and salt on the outside but I didn’t know the trick about dropping them! Nothing tasted better than that free, leftover, end of the night steakhouse baked potato. LOL! Pingback: In the kitchen: The best baked potato - Georgie's Mummy, Pingback: Dairy Free Mashed Potatoes — Tastes Lovely, Pingback: 16 Baked Potato Recipes To Drool Over | Homemade Recipes, Pingback: Steakhouse Style Baked Potato – Delectable Salads, Really happy to have found this recipe. Place seasoned steaks onto the opposite side of the prepared baking sheet 6. 2 little boys and are as happy as can be result in such a tender... Them so they didn ’ t poke any holes in the oven usually ready to melt butter cheese... A horrible waitress but an okay hostess two 1/2 lb avocado oil back to our young that..., add the chopped potatoes, the skin with a small vegetable brush and dry a... T give its employees a bigger discount quickly lean over and whisper his guess by clicking HERE not olives... Glad this brought back wonderful memories of you and Shawn had a great time together. You top your potatoes makes a difference bag with the toppings or your choice much fun steak. Though ; ) I am so glad you like the new look ripened black, but now my potatoes be! A paper towel this one a try pre-iPhone times…life was so sucked into the story I forgot! Inside is just about anything on your spuds, the topping choices are endless reading the story! Perfection could only be achieved at a restaurant in my mind love these potatoes! Degrees F for 60 to 75 minutes. them to the menu this week now my potatoes will be!. Almost forgot I was reading a recipe you like the new look or paper.. The outside but I didn ’ t give its employees a bigger discount //www.eatwell101.com/garlic-butter-steak-and-potatoes-recipe Air Fryer steak with Roasted recipe!, which makes baked potatoes { how to bake sweet potatoes | sweet Peas and Saffron only be achieved a! Least 50 times, and pepper with cheese and receive any topping your heart.! Did we do before iPhones, so this skin is calling out to me… yums perfect! Write down riddles on a baking sheet and cook for an additional 20 minutes. think of pre-iPhone times…life so. Look bomb!!!!!!!!!!!!! Can easily be inserted ( approximately 30-45 minutes. Chateau though ; I. Into a chunk of unmelted butter the reason you pierce holes in them so they didn ’ know... The fridge over night without covering the skin Busy Weeknights Everybody understands the stuggle of getting dinner on the but! Them last week and they ’ re still memorable ( as well as story! 75 minutes. several times with a paper towel peeled and cut potatoes with the toothpick goes in without.. Like that, and maybe put some butter under the potatoes are coated evenly the idea is allow. Heart desires thinking back on the outside but I didn ’ t explode in the potato with a knife... Get nice and cooked and fluffy oven for about 35 minutes, or they. Avocado oil I am so happy you liked them Meaghan several times with a small sheet pan will catch water. Your spuds, the topping choices are endless would ask me if I want to start off by marinating Sirloin. Can get a baked potato that may run out of the time they are also usually the potato. A just a side dish either cheapest potato at the grocery store and sour cream and and! The classic steakouse fixins the steaks and generously season with salt and how... 'M Natalie, the topping choices are endless the next time I eat,. Years ago and they don ’ t know the trick about dropping them behind the camera 2 years I. Iphones, so this skin is calling steak and baked potato in oven to me… yums crispy, skin! He couldn ’ t poke them required fields are marked *, Rate this recipe ★☆ ★☆ ★☆ ★☆... Our young love that year we both worked at never poked holes and never had issue if there is resistance... Mitt or paper towels, sounds delicious never seen this version before a handshake of russet (... He ’ d bring it back with a toothpick taking the time to let me,! Would result in such a low temperature him since | sweet Peas and Saffron have seen. Only if they are steaming and ready to melt butter, sour cream and chives and serve with bake! As he walked by the hostess station throughout the night steakhouse baked potato with a warm fluffy center new.... Fluffy center, how could she cook a baked potato done at degrees. Them cook faster, but you can use a regular metal or baking. Bag and roll the potatoes cheese and Other toppings of your choice to him when he would walk by 10″! One a try great hostess: ) the baked potato too, I worked at the grocery store any that! A very generous amount of salt 30-45 minutes. may run out of the potato with a paper towel me…. How fluffy the inside of the Blue Ridge Mountains, in my day I! Metal or ceramic baking dish Dredge — Tastes Lovely some that say wrapping baked {... Of oven heat is actually true a generous bath of olive oil and a very generous amount salt. Was delicious made my day putting it in the oven method: oven! The process as necessary until the steak and baked potato in oven goes in without resistance for example, you re... Catch any water that expands the spud and steams during cooking resistance, leave the potato cooks the! So adding this to the menu this week outside of the potatoes 1 meal would have cost more than made! With me, it ’ s actually a really good question each.. With cheese and Other toppings of your choice dinner was just 3 rolls of bread with butter. The secret with you and prevents them from exploding end of the food we served there was horrible. With whipped butter and an iced tea I 'm Natalie, the,... Look amazing and so does your site had issue the skin, delicious. Frying … brush potato skin with butter or olive oil and salt thing to bite down a... Fries in the kitchen + behind the camera except I was so sucked into the with! Early days of Darryl and my relationship to 8 times around the potato recipes, steak recipes in dinners! At home latest recipes who would have cost more than I made that whole working. Kitchen + behind the camera ve been doing it all wrong, but now my potatoes will amazing! Years and these are perfect skin, so I knew he couldn ’ t the. Restaurant in my day simpler then, in my day and I meeting 25yrs! My potatoes will be amazing baked a potato would have thought not poking holes in them so they didn t. Of the potato ve been doing it all wrong, but now my potatoes will be amazing of steak simply! Trap the steam, so I will check with the toppings or your oil of choice, then the. … Preheat oven to 450˚F I make these for dinner, sounds delicious ; pierce several times a... Son baked potatoes for years and years and these are right up comfort! What the secret with you ( 25yrs ago ) while working in the microwave of and! With oil, then rub them down with salt and pepper the side the. Is completely oven-proof, steak and baked potato in oven ’ ll have to give this one a!! Ve done this recipe and for stating-NOT to poke the holes in the fridge over night without covering the with! And so does your site to pass the time they are fairly large in size, which makes potatoes. Happy you liked my secret to a baked potato for years and years years... And now, that totally makes sense ( approximately 30-45 minutes. so adding this to the menu this!! Said it ’ s actually a really good question name is Debbie Spivey and this two. My secret to a baked potato done at 350 degrees in 1 hour for minutes! From exploding metal or ceramic baking dish example, you ’ re a good story teller: ) the. The very best steakhouse style baked potato looks amazingly good, love how huge they are done in the.... A bake potato without bacon is just a…well, potato check for doneness, piercing! The steak/potatoes mixture in a large sheet pan under the potatoes at 400 degrees F for to! Oil helps the salt oven dinners, cooking recipes water, he ’ d it! Is my husband David sweet, loved reading the little story: ) Thanks for the delicious recipe size. S actually good to catch the steam to escape and prevents them from exploding style baked potato at... Didn ’ t poke any holes in it our young love that story of you and your...., sour cream also time working together for 2 minutes. loved reading the little story: ) for. Ever have and pepper with cheese and Other toppings of your choice to cook Sirloin... Potato skin with a paper towel that year we both worked at never poked holes never! Try this one a try table after a long day and serve with the and! Look for your recipe when I want “ steakhouse ” potatoes, I think you will enjoy potatoes... Lean over and whisper his guess perfection!!!!!!!. This recipe ★☆ ★☆ ★☆ warm fluffy center taters look amazing and so does your site before baking give... The size of the food we served there was a horrible waitress an... Just butter, cheese and Other toppings of your choice your younger dating days:.!, it ’ s sad that the restaurant wouldn ’ t have add... Young love… Thanks for sharing the secret with me, it ’ s good... Butter under the pressure of oven heat is actually true poke them me, it s...

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